THIS WEEKS SPECIALS
AVAILABLE Dec 3rd thru Dec 7th

Small Plates

Muhamarra Dip
Roasted red peppers, toasted walnuts
& pomegranate molasses 
with warm pita bread  9

Goat Cheese Salad
Golden raisins, blueberry goat cheese
clementines, pecans & greens
 white balsamic dressing  8

Calamari
Freshly prepared squid deep-fried
with sweet chili sauce  10

Cheese Parcels
Brie, Havarti & Mozzarella wrapped in
filo pastry with fig jam  10


SPECIALS
Lamb Shanks
Slowly braised lamb in garlic
wine & rosemary over lentils  21

Fishermans Pie
Salmon Cod & Shrimp in a creamy
wine sauce topped with mashed
potatoes & melted cheese  17

Moroccan Beef Stew
Fragrantly spiced beef, chickpeas,
 sweet potatoes, apricots & rice  18

Norwegian Haddock
Baked Haddock with lemon butter
 sauce, lima bean puree & broccoli  21

Add house or caesar salad  3

REMEMBER TO BYOB

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3343 S. Westshore Boulevard
Tampa, FL 33629
(813) 769-9406

Hours
Tuesday thru Saturday
Lunch: 11:00am - 2:30pm 
Dinner: 5:30pm - 9:00pm
Sunday & Monday Closed