Available Tuesday evening 11/20 thru 11/24

THANKSGIVING HOLIDAY​ HOURS
Tuesday  11.00 - 2.00    5.30 - 9.00
Wednesday  11.00 - 2.00  5.30 - 9.00
THURSDAY   CLOSED
Friday  lunch closed  Eve  5.30 - 9.00
Saturday lunch closed  Eve  5.30 - 9.00

Small Plates
Pate
Rich & smooth chicken liver pate with
melba toast  9
Cheese Parcels
Brie, cheddar & havarti wrapped in filo
pastry with fig jam  10
Calamari
Freshly prepared squid lightly fried
with cocktail sauce  10
Arugula Salad
Cantaloupe, prosciutto & baby arugula
with honey dijon dressing  9


SPECIALS

Lamb Chops
Grilled New Zealand lamb chops with
Yukon gold mashed potatoes, veg
& red wine demi glace  22

Halibut
Pan-seared wild Canadian Halibut
with veg & lemon butter sauce  28
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Beef Wellington
Beef tenderloin topped with mushroom
duxelle wrapped in puff pastry with
bearnaise sauce, garlic mash & veg 30

Add a house or caesar salad  3


ENJOY OUR OUTDOOR SEATING BY THE WATER.
WE LOOK FORWARD TO SEEING YOU


REMEMBER TO BYOB

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3343 S. Westshore Boulevard
Tampa, FL 33629
(813) 769-9406

Hours
Tuesday thru Saturday
Lunch: 11:00am - 2:30pm 
Dinner: 5:30pm - 9:00pm
Sunday & Monday Closed