THIS WEEKS SPECIALS
AVAILABLE Nov 19th thru Nov 23rd

Small Plates

Beef Carpaccio
Thinly sliced beef filet, capers, red
onions arugula & pecorino romano  11

Calamari
Freshly prepared squid deep-fried
with sweet chili sauce  10

Cheese Parcels
Brie, Swiss & Mozzarella wrapped in
filo pastry with fig jam  10

Guy's Wedge
Crispy Iceberg blue cheese crumbles
caesar dressing & bacon  8


SPECIALS

Beef Wellington
Beef filet & mushroom duxelle in puff
pastry, garlic mash & vegetables  28

Greek style Cod
Braised in white wine, tomatoes,
olives & feta with lemony orzo  18

Noodles & Zoodles
Spaghetti & Zucchini in a creamy roasted 
  red pepper sauce with shrimp 17

Seafood Risotto
Salmon, shrimp, clams, calamari & cod
 Italian arborio rice, white wine 
 & parmesan  20 

Add house or caesar salad  3

REMEMBER TO BYOB

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3343 S. Westshore Boulevard
Tampa, FL 33629
(813) 769-9406

Hours
Tuesday thru Saturday
Lunch: 11:00am - 2:30pm 
Dinner: 5:30pm - 9:00pm
Sunday & Monday Closed