THIS WEEKS SPECIALS
Available  Tues 5/21 thru 5/25

Small Plates

Fried Brie
Panko & pecan crusted Brie 
 lightly fried with fig jam  10

Spanish Tomatoes
Chorizo sausage & melted mozzarella
 cheese stuffed tomatoes  9

Calamari
Freshly prepared squid lightly fried
with sweet chili sauce  10


Entrees
Crispy Duck
Maple leaf farms roasted duck, wild
blueberry port sauce & garlic mash  27

Scottish Salmon
Faroe Island Salmon brown rice 
sauteed spinach & butter sauce  23

Frenched Chicken Breast
Roasted lemon & rosemary chicken
 brussel sprouts & orzo  17

Stuffed Calamari
Shrimp crabmeat & green onions
with creamy parmesan sauce over
tagliatelle  18

 Add a house or caesar salad  3


REMEMBER TO BYOB

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3343 S. Westshore Boulevard
Tampa, FL 33629
(813) 769-9406

Hours
Tuesday thru Saturday
Lunch: 11:00am - 2:30pm 
Dinner: 5:30pm - 9:00pm
Sunday & Monday Closed